← PlanJam.comArchived blog, 2007–2008

Los Angeles Metro - PlanJam.com

From your screen to the scene

Category: Hot Picks

Fred 62

by David Brimer

Fred 62Fred 62 could possibly be the greatest diner dinning experience in all of Los Angeles. The food, the service, the atmosphere, and the location are all top notch and make for one hell of a meal. As a matter of fact, the only thing bad about “Fred’s” (as my girlfriend calls it), is its lack of a parking lot (but that’s a problem with just about everything in Hollywood). If you’re into diner food, Fred 62 will not disappoint.

Located in the art district known as Los Feliz, Fred 62 is one of the hippest places in the Hollywood area. Its diner image really belies the fact that Fred’s is actually home to some of the best quality food in California. There are many great meals to be had on their expansive menu, but the best thing (and really the only thing I order anymore) is the Juicy Lucy Burger. The Juicy Lucy holds the candle as THE best burger in Los Angeles. Its generous size and high quality meat make good fodder for the brain, and the toasted bun only adds to it. The Juicy Lucy is also topped with thousand island – an essential ingredient for burgers. Of course burgers don’t come alone, and Fred’s fries (or onion rings for that matter) really shine. Oh, and who could forget the milkshakes, another essential part to the whole experience.

In terms of image, Fred 62 carries a somewhat homemade motif, with leather car seats for booths, and pictures on the wall. Even the seats outside offer great scenery and comfort. Another great little thing about Fred’s is the “Sayings” on the back the crew’s t-shirts (such as “Jesus is our Dishwasher”). In fact, the service at Fred’s is some of the best in town. They are very attentive and quite speedy in getting your food (somewhat of a rarity in Los Angeles these days).

All in all, I have nothing bad to say about Fred 62. It’s a genuine landmark in the Hollywood area, and a great place to bring your friends after a late night of partying, or your girlfriend for a quick bite to eat. Fred 62 is all that and more, just see for yourself.

Portfolio Coffeehouse

by David Brimer

Portfolio Coffeehouse in Long BeachA local favorite that makes midtown Long Beach the place to be on a cold winter night. Located at the corner of Junipero and 4th St, Portfolio is the traditional coffeehouse you grew up with. In a world surrounded by franchise monsters like Starbucks and Coffee Bean, it’s nice to see a small place like this (though it is not necessarily small) thriving within the community.

On the visual side of things, Portfolio offers a fantastic indoor and outdoor atmosphere. Outside the doors there are plenty of places for you and your significant other to sit, sip, and feed off of each other’s warmth. There are also a wide variety of shops within walking distance, making late night that much more fun.

Once through the doors your eyes will typically be greeted by people and laptop computers. Portfolio’s free wireless internet, and limited amount of noise make it a Mecca for writers, and college students alike. There is hardly a person inside whose eyes aren’t glued to their screens, which makes for little, or no conversation (besides laptops, iPod’s are very popular here as well). I would say that there is a feeling that whatever conversation you have inside should be hushed and quiet.

If you are just popping in by yourself, it is a perfect atmosphere to get some thinking done. The walls are adorned with an interesting array of paintings, which I would assume are from local artists. They also sport a wide variety of magazines for sale (consisting of mainly music magazines, Rolling Stone, Mojo, Etc).

When you reach the counter, portfolio offers you typical coffee house fare. There’s coffee, mocha, tea’s, etc, all of which is good, and worth you four dollars. I would recommend anything from the mocha category, as well as the teas. For those who’ll be spending an extended amount of time there, Portfolio also offers a pretty extensive lunch menu.

Things then change on Friday and Saturday nights when Portfolio’s back room becomes a hot spot for weekend entertainment. At around nine o’clock, you should make your way to the back room where you can see the cream of the crop of local singer songwriters performing the best they got. I think that’s what really makes this place feel like the traditional coffeehouse I grew up. They are grooming house for the best talent that Los Angeles has to offer. To top that, amateur talent can show their stuff on Wednesday nights Open Mic, also starting at nine.

Portfolio is only a hop, skip, and a jump from my house, so I spend a good amount of time there. It’s a fantastic atmosphere that serves many purposes. So, whatever you’re feeling, Portfolio Coffeehouse is a good place to go to think about it, or not think about it.

No Bar: North Hollywood

by Edward Reigns

Hidden behind a simple black painted building is perhaps the Valley's best bar. This dimly lit lounge is the place to be if you are feeling in the mood for a Hollywood bar, but don't feel like making the trek over the hill. The decor is what you would expect to find in Hollywood. The bar is decked out with stained glass and an eclectic collection of drinks. Everything from well aged scotch to flavored vodkas lies in wait for spirit thirsty patrons.

Venture towards the back of the bar and you will find a comfortable lounge with felt-lined walls. The brown, gold and red walls have a throwback feel. It's like a dance back through time to some hip bar of the 60s. With comfortable couches, it's a perfect spot to relax with friends. If pool is your thing, an adjacent room contains a pool table. But expect to wait awhile if you want to play.

The drinks are pricier then other valley bars, but not by much. And the quality and strength of the pour more then makes up for the cost. The bartenders are attractive and good at their jobs. I have never had to wait more then a couple of minutes for a drink, even on weekends.

This bar has become a favorite of those looking to mix and mingle. The crowd here is matched by any you will find in Hollywood, with a wide range of styles and tastes. The atmosphere is friendly and lively. There is a palpable energy that fills the place, but never seems to overwhelm it.

Be warned, No Bar is considered the place to be on weekends by both locals and visitors. They get pretty crowded after ten. Groups of friends and co-workers seem drawn to the place. Make sure you get there early enough and you will be more then accommodated.

Like most bars, No Bar seems to rely heavily on street parking for its patrons. This is no problem, however as there is plenty of it.

The Alcove: A Crazy L.A. Retreat

by Patricia Lamkin

The Alcove Cafe and BakeryWhen you step from Hillhurst Avenue up the garden path to the Alcove, you are entering a small Los Angeles dining adventure. But don't worry - it's a good one. Located in the colorful respite of Los Feliz in an old brick bungalow, the Alcove is true to its name, but with L.A.'s youthful energy, too.

First you walk through a well-seated grassy courtyard filled with shady umbrellas, café tables and chairs. Then, get in line, because this place is popular, and often packed. However the wait doesn't feel long, for you're too busy perusing the extensive menu of gourmet egg dishes (from the old-fashioned country breakfast to the shrimp and lobster omelette), monster salads (such as classic Cobb, Asian, or grilled vegetable), and a variety of panini sandwiches, burgers and wraps. From the colorfully illustrated giant chalkboard you pick your potion - whether it be an exotic hot coffee, ice blended, or stronger libation. As you bump along the curve of the counter towards the congested ordering area, glass windows display tantalizing tarts and pastries, fluffy iced cupcakes with sprinkles, and enormous marshmallow treats. While the Alcove prices are a bit higher than average, you'll find generous portions here.

Ah, you've made it to the front of the line. You order, you pay, you get your drink, and a number to put on your table. Now to find a place to sit: a few tables can be found inside, oddly surrounded by strange religious wall murals, artifacts, and antique photos (you get the vague feeling this was once the site of turn-of-the-century religious cult) - which might explain why the most popular seating is outside. I tend to go for more privacy, settling in the quaint side patio with its creative, antique lawn furniture (a chair made from a country door is one of my favorites). Greek statues surrounded by trees invite small birds to join you, and add to the overall calming effect in this section. But the busy front courtyard has much to offer as well. My friend and I once became so thoroughly engrossed in the Hollywood dating dramas of two women talking at the courtyard table beside us, we barely said a word to each other the entire meal. When we left, we shared commentary as though we had just been to a movie!

Once you sit, you can sip your drink, chat, and relax. You feel a little like a frat initiate who just made it through the Haze (okay, that's an exaggeration - maybe that's just the lingering cult vibe from inside); actually it's more like coming home after a hectic drive in traffic. Whatever. When the food arrives the "traffic" is quickly forgotten. You find the offerings deserving of inclusion in the local mag "best ofs," such as Angeleno's "Hot List," or Sunset's "Best Coffeehouses in LA." You eat, and you feel good that you have discovered this crazy little retreat – more accurately, that you survived a little "crazy" to get to the "retreat."

In LA I think we enjoy going through a little drama to get to something good. The Alcove dining experience is no different, for not only do you get a good meal, but a sense of accomplishment, too. Which I suppose is why, despite my complaints about the crowds, I keep going back.

Sushi Dan: Sunset Plaza

by Ron

Sushi Dan in West HollywoodIf you’re looking to enjoy great sushi without putting a dent in your pocketbook, you absolutely must give Sushi Dan a shot. Located on the second floor of the Sunset Plaza complex (above the Virgin Mega Store), Sushi Dan serves a plethora of Japanese specialties with an innovative twist. They have all your favorites…sashimi, specialty rolls, baked rolls, and a fantastic assortment of hot teriyaki meats and udons (Japanese noodle soups).

The Sunset Plaza location can get a little dark in the evening; it’s great for intimacy but not too helpful when you’re trying to read through the menu. The restaurant is broken up into three sections – an indoor dining area, sports bar, and a heated outdoor patio. Parking is available at the complex but make sure that you get your ticket validated at the restaurant before leaving (otherwise, the parking fee can be pretty hefty).

Sushi Dan currently has two locations in the Los Angeles area. The location shown above (Sunset Plaza) is in West Hollywood while the other is nestled along Ventura Blvd in Studio City. Both locations sport an upbeat vibe, attentive service, and sushi that is surprisingly affordable.

Hiking At Franklin Canyon Park

by Ron

Franklin Canyon Lake Located in Beverly Hills and part of the Santa Monica Mountains, Franklin Canyon Park provides a fantastic opportunity for hiking, picnicking, and breathtaking views of the city. This 600+ acre gem offers over 5 miles hiking along 3 major trails with various difficulty levels:

Discovery Trail

Easy (20 minutes / 0.3 miles): The easiest of the three, the Discovery Trail is a short loop that will take you about 20 minutes or less to complete. You can access the Discovery Trail from the southern entrance to the park.

Berman Trail

Easy/Intermediate (40 minutes / 1 mile): The Berman trail is about a mile in length and is moderately difficult. This trail connects to the northern entrance at Mulholland and provides for a scenic hike across the Santa Monica Mountains.

Hastain Trai

Intermediate (90 minutes / 2.3 mile): Although it’s the most popular trail at Franklin Canyon Park, the Hastain Trail is also the most strenuous. Gradually increasing as you make your way up trail, you’ll eventually reach a scenic overlook of the city; from here you can enjoy panoramic views of West Los Angeles and the Pacific Ocean.

Getting Here

There are two access points that feed into Franklin Canyon Park – one from the south and one from the south

    From The South (Los Angeles-Beverly Hills): Travel north along Beverly Dr (towards Coldwater Canyon). Make sure you pay attention to the signs because you’ll have to turn left in order to continue along N Beverly Dr (otherwise, you’ll head up Coldwater Canyon). As soon as you reach Fire Station No. 2, keep your eyes open for Franklin Canyon Dr – it’ll be the third street on your right. Make a right turn onto Franklin Canyon Dr and then take the road until you reach the park entrance at Lake Dr.

    From The North (San Fernando): To northern entrance can be accessed via Franklin Canyon Dr from the Mulholland Dr & Coldwater Canyon Intersection – you’ll see a sign that reads, “Road Closed 800 Feet. Sunset to Sunrise”. From here, simply follow the paved road until you reach the Sooky Goldman Nature Center. Alternatively, you can continue about 1.5 miles along Franklin Canyon Dr until you reach the southern entrance at Lake Dr.

Parking

Parking is available at Franklin Canyon Ranch (southern entrance), along Lake Dr, or at the Sooky Goldman Nature Center (northern entrance).

Additional Images (click to enlarge)

Bay Cities Italian Deli: Santa Monica

by Ron

Bay Cities Italian Deli in Santa MonicaBay Cities Italian Deli is a gourmet market and deli with a great selection of Italian and Mediterranean specialty foods. Located in Santa Monica along Lincoln Blvd, it has been a local favorite since 1925. Although they have a great selection of imported olive oil, fine coffee, and other Italian goodies, it’s the sandwiches that bring most people into the Deli. Using only the freshest ingredients and the finest Italian products, there are few places in Los Angeles that can match the quality and taste of a Bay Cities sandwich.

If you’ve been to Bay Cities Italian Deli in the past, you’re probably already used to the long lines. On any ordinary day, and depending on how busy it is, you should expect to wait anywhere from 10-20 minutes before you can get your hands on a sandwiches. If you’re in a hurry or want to come by on your lunch break, I would suggest placing your order ahead of time so that you can avoid the wait. You can fax in your order or submit it online, just make sure to do it about 45 minutes before you’re ready to come in.

The Sandwiches

You can create your own sandwich from a great selection of Italian meats and cheeses; alternatively, you can opt for one of their sandwich combos. If it’s your first time, I would suggest going for the latter. Their most popular sandwiches are the Poorboy (with Bologna, Cotto Salami, Swiss Cheese), the Godmother (with Genoa Salami, Mortadella Coppacola, Ham, Prosciutto, Provolone) and the Caprese (with Water Mozzarella, Onion, Tomato, Basil, Oregano, Olive Oil, Balsamic Vinegar, Salt & Pepper).

The sandwiches are a little on the pricey side, so expect to pay around $8 (depending the combination and size). Once you have your sandwich, you can either take it with you or enjoy it outside on the patio.

Al Gelato

by Ron

Al Gelato - Los AngelesBordering Beverly Hills, Al Gelato is a small Italian eatery nestled along Robertson Blvd. As you may have already guessed, their specialty is homemade Italian Gelato – a thick and creamy spin on American-style Ice Cream. If you come in for the Gelato and are overwhelmed by the options (there are usually about 25 on display), they’ll be more than happy to let you sample the flavors; I would suggest sampling either the Pistachio or Coffee Crunch flavors first. But there is much more to Al Gelato than just the deserts; their food is quite good.

The Food

I love coming to Al Gelato for the pasta, but I’ll admit…the taste isn’t for everyone. The marinara sauce is thick and creamy, but what sets it apart from typical Italian fare you’ll find in Los Angeles is that it’s on the sweet side. If you’re not a fan of marinara sauce, give their pesto a shot…it’s a little extra, but worth it. Their most popular pasta dish is the Rigatoni – served in either a full or half portion. The portions are hearty and will probably fill you up, but the full is only a few dollars more and you can take it home with you.

If you’re a meatball fan, good news for you; their meatballs are huge and are complemented perfectly by the sweet marinara sauce. All of the food is accompanied by freshly baked bread that is delivered warm right to your table; it’s also great for soaking up that left over marinara sauce. If you do decide to take some food home with you, leave the bread behind – it’s not very good after a few hours

For desert, there is the Gelato of course. If you’re not in the mood for Gelato or maybe want something to accompany it, they have a variety of homemade Italian desserts, including crispy cannolis, creamy tiramisu, and a fantastic apple pie.

The Service

This is really a toss-up and it depends on what mood you catch them in. The staff has been there for years and on some days they’re absolutely great. However, on other days – they can come off as a little obnoxious or snotty. Since I’ve been eating here for years, I’ve learned to just let it go; plus, the food and desert make up for it.

NOTE: Al Gelato only accepts cash. If you forget, there’s a gas station a few blocks away and an ATM machine at the 7-Eleven on Olympic and La Cienega.

Feryanos Restaurant

by Ron

Feryanos Restaurant, Beverly HillsLocated on Robertson Blvd just north of Olympic Blvd in Beverly Hills, Feryano's Restaurant is practically my home away from home. The cuisine at Feryanos is Eclectic / American, and they serve everything from Tuna Salad Sandwiches to Gyros and Greek Salads. Often frequented by celebrities, you’ll notice that they have devoted an entire wall to autographs – from Playboy Playmates, Maroon 5, and even the original Barney (the purple dinosaur).

The Ambiance

Feryanos is set up like most diners; a long counter spans the entire restaurant and about a half dozen tables set up both inside and out.

The Service

Aside from the food, my favorite part about coming to Feryanos is the excellent service. Feryanos is a family owned and operated establishment, so when you’re there, it feels a lot like home. If you come in the afternoon or on the weekends, you’ll most likely run into Mike; he is super friendly, accommodating, and always makes me laugh.

The Food

Whenever I visit Feryanos, I usually leave it up to Mike to make me whatever he “thinks” I want…and I have yet to leave unsatisfied. If you’re into Greek food, I highly recommend the Gyros which are simply amazing. The Burgers are also great…they are the perfect size and piled high with veggies. If you come in for breakfast, I suggest you go for the Spinach Omelette or the Scrambled Eggs with cheese.

The Price

The prices at Feryanos are not cheap, but considering they are located in Beverly Hills, it’s still quite reasonable. A Burger Combo, with fries and a drink, will run you $8.88 with tax.

If you’re in the neighborhood, I highly recommend that you stop by Feryanos; you won’t be disappointed.